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Anestis Tsitsos

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2020 – today

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2020
[c2]
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Anestis Tsitsos, Vangelis Economou, Georgios Arsenos, Theodoros Kalitsis, Alexandros Theodoridis:
A Review of Consumer Preferences for Lamb and Beef Products. HAICTA 2020: 28-36
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Anestis Tsitsos, Vangelis Economou, Eirini Chouliara, Theodoros Kalitsis, Aggeliki Argyriadou, Georgios Arsenos, Ioannis Ambrosiadis:
Microbiological and Physicochemical Parameters of Beef and Lamb Meat Produced in Slaughterhouses in Northern Greece. Preliminary Results. HAICTA 2020: 566-573

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