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"Utilizing longitudinal microbiome taxonomic profiles to predict food ..."

Ahmed A. Metwally et al. (2019)

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DOI: 10.1371/JOURNAL.PCBI.1006693

access: open

type: Journal Article

metadata version: 2021-10-14

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  - https://dblp.org/rec/journals/ploscb/MetwallyYRDFP19
Ahmed A. Metwally, Philip S. Yu, Derek Reiman, Yang Dai, Patricia W. Finn, David L. Perkins:
Utilizing longitudinal microbiome taxonomic profiles to predict food allergy via Long Short-Term Memory networks. PLoS Comput. Biol. 15(2) (2019)

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