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Ana Maria Bridi

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Journal Articles

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2018
[j2]
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  dblp key:
  - journals/cea/PeresJFBBSAB18
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  persistent URL:
  - https://dblp.org/rec/journals/cea/PeresJFBBSAB18
Louise Manha Peres, Sylvio Barbon Junior, Estefânia Mayumi Fuzyi, Ana Paula A. C. Barbon, Douglas Fernandes Barbin, Priscila Tiemi Maeda Saito, Nayara Andreo, Ana Maria Bridi:
Fuzzy approach for classification of pork into quality grades: coping with unclassifiable samples. Comput. Electron. Agric. 150: 455-464 (2018)
2016
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Ana Paula A. C. Barbon, Sylvio Barbon Junior, Rafael Gomes Mantovani, Estefânia Mayumi Fuzyi, Louise Manha Peres, Ana Maria Bridi:
Storage time prediction of pork by Computational Intelligence. Comput. Electron. Agric. 127: 368-375 (2016)

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