"A Flexible Cooking Zone Composed of Partially Overlapped Inductors."

Javier Serrano et al. (2018)

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DOI: 10.1109/TIE.2018.2801815

access: closed

type: Journal Article

metadata version: 2020-05-22

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Javier Serrano, Jesús Acero, Ignacio Lope, Claudio Carretero, José M. Burdio:
A Flexible Cooking Zone Composed of Partially Overlapped Inductors. IEEE Trans. Ind. Electron. 65(10): 7762-7771 (2018)

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