"Knowledge Management Systems Evaluation in Food Industry: A Multicriteria ..."

Reza Yousefi Zenouz et al. (2024)

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DOI: 10.1109/TEM.2021.3118667

access: closed

type: Journal Article

metadata version: 2023-12-10

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Reza Yousefi Zenouz, Farzad Haghighi Rad, Piera Centobelli, Roberto Cerchione:
Knowledge Management Systems Evaluation in Food Industry: A Multicriteria Decision-Making Approach. IEEE Trans. Engineering Management 71: 506-516 (2024)

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