"Modelling the kinetics of textural changes in hazelnuts during roasting."

Ali Dogan Demir, Kevin Cronin (2005)

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DOI: 10.1016/J.SIMPAT.2003.11.007

access: closed

type: Journal Article

metadata version: 2020-02-24

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Ali Dogan Demir, Kevin Cronin:
Modelling the kinetics of textural changes in hazelnuts during roasting. Simul. Model. Pract. Theory 13(2): 97-107 (2005)

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