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"Feasibility Study on the Use of Infrared Thermography to Classify ..."
Alexandra Lengling et al. (2020)
- Alexandra Lengling, Antonius Alfert, Bernd Reckels, Julia Steinhoff-Wagner, Wolfgang Büscher:
Feasibility Study on the Use of Infrared Thermography to Classify Fattening Pigs into Feeding Groups According Their Body Composition. Sensors 20(18): 5221 (2020)
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