"Characterization of Arabica and Robusta Coffees by Ion Mobility Sum Spectrum."

Pawel Piotr Konieczka et al. (2020)

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DOI: 10.3390/S20113123

access: open

type: Journal Article

metadata version: 2021-10-14

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  - https://dblp.org/rec/journals/sensors/KonieczkaAFBP20
Pawel Piotr Konieczka, María José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma:
Characterization of Arabica and Robusta Coffees by Ion Mobility Sum Spectrum. Sensors 20(11): 3123 (2020)

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