"Improving Data Security with Blockchain and Internet of Things in the ..."

Jauberth Abijaude et al. (2022)

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DOI: 10.3390/S22083029

access: open

type: Journal Article

metadata version: 2022-08-16

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Jauberth Abijaude, Péricles Sobreira, Levy Marlon Santiago, Fabíola Greve:
Improving Data Security with Blockchain and Internet of Things in the Gourmet Cocoa Bean Fermentation Process. Sensors 22(8): 3029 (2022)

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