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ORCID"Biochemical Competition Makes Fatty-Acid β-Oxidation Vulnerable to ..."
Karen van Eunen et al. (2013)
- Karen van Eunen, Sereh M. J. Simons, Albert Gerding, Aycha Bleeker, Gijs den Besten, Catharina M. L. Touw, Sander M. Houten
, Bert K. Groen, Klaas Krab, Dirk-Jan Reijngoud, Barbara M. Bakker:
Biochemical Competition Makes Fatty-Acid β-Oxidation Vulnerable to Substrate Overload. PLoS Comput. Biol. 9(8) (2013)
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