"Becoming an Online Wine Taster: An Ethnographic Study on the Digital ..."

Jenny Berkholz et al. (2023)

> Home

Details and statistics

DOI: 10.1145/3579459

access: closed

type: Journal Article

metadata version: 2023-05-17

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/pacmhci/BerkholzEBST23
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/pacmhci/BerkholzEBST23
Jenny Berkholz, Margarita Esau-Held, Alexander Boden, Gunnar Stevens, Peter Tolmie:
Becoming an Online Wine Taster: An Ethnographic Study on the Digital Mediation of Taste. Proc. ACM Hum. Comput. Interact. 7(CSCW1): 1-26 (2023)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.