"A New Approach for Classification of Spices to Make Special Herbal Tea ..."

P. Prajwal Kumar et al. (2024)

> Home

Details and statistics

DOI: 10.1142/S0218001424570039

access: closed

type: Journal Article

metadata version: 2024-10-06

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/ijprai/KumarPBPV24
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/ijprai/KumarPBPV24
P. Prajwal Kumar, Shivakumara Palaiahnakote, M. Basavanna, H. S. Ravikumar Patil, V. M. Vyshali:
A New Approach for Classification of Spices to Make Special Herbal Tea Using Caralluma Fimbriata. Int. J. Pattern Recognit. Artif. Intell. 38(6): 2457003:1-2457003:21 (2024)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.