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"Systemic cost-effectiveness analysis of food hazard reduction - ..."

Jørgen Dejgård Jensen, Lartey Godwin Lawson, Mogens Lund (2015)

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DOI: 10.1016/J.EJOR.2014.08.025

access: closed

type: Journal Article

metadata version: 2020-02-21

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Jørgen Dejgård Jensen, Lartey Godwin Lawson, Mogens Lund:
Systemic cost-effectiveness analysis of food hazard reduction - Campylobacter in Danish broiler supply. Eur. J. Oper. Res. 241(1): 273-282 (2015)

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