"Allocating resources for a restaurant that serves regular and group-buying ..."

Tianhua Zhang et al. (2020)

> Home

Details and statistics

DOI: 10.1007/S10660-018-9315-X

access: closed

type: Journal Article

metadata version: 2023-09-30

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/ecr/ZhangZZRS20
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/ecr/ZhangZZRS20
Tianhua Zhang, Juliang Zhang, Fu Zhao, Yihong Ru, John W. Sutherland:
Allocating resources for a restaurant that serves regular and group-buying customers. Electron. Commer. Res. 20(4): 883-913 (2020)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.