"PROFbval: predict flexible and rigid residues in proteins."

Avner Schlessinger, Guy Yachdav, Burkhard Rost (2006)

> Home

Details and statistics

DOI: 10.1093/BIOINFORMATICS/BTL032

access: closed

type: Journal Article

metadata version: 2023-03-21

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - journals/bioinformatics/SchlessingerYR06
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/bioinformatics/SchlessingerYR06
Avner Schlessinger, Guy Yachdav, Burkhard Rost:
PROFbval: predict flexible and rigid residues in proteins. Bioinform. 22(7): 891-893 (2006)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.