"Comprehensive Evaluation of Chinese Liquor Quality Based on Improved ..."

Huanglin Zeng, Xuefei Tang (2012)

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DOI: 10.1007/978-3-642-31020-1_18

access: closed

type: Conference or Workshop Paper

metadata version: 2017-05-23

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Huanglin Zeng, Xuefei Tang:
Comprehensive Evaluation of Chinese Liquor Quality Based on Improved Gray-Clustering Analysis. ICSI (2) 2012: 147-154

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