"Taste Attributes Profiling in Carrot Juice Using an Electronic Tongue."

Zoltán Kovács et al. (2012)

> Home

Details and statistics

DOI: 10.1007/978-3-642-27387-2_23

access: closed

type: Conference or Workshop Paper

metadata version: 2018-11-02

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - conf/permin/KovacsSFYIIB12
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/conf/permin/KovacsSFYIIB12
Zoltán Kovács, Dániel Szöllosi, András Fekete, Koichi Yoshida, Emiko Ishikawa, Sandrine Isz, Marion Bonnefille:
Taste Attributes Profiling in Carrot Juice Using an Electronic Tongue. PerMIn 2012: 180-186

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.