"Evolving Chinese Restaurant Processes for Modeling Evolutionary Traces in ..."

Peng Wang et al. (2015)

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DOI: 10.1007/978-3-319-18032-8_7

access: closed

type: Conference or Workshop Paper

metadata version: 2020-02-05

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  - conf/pakdd/WangZZFGF15
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Peng Wang, Chuan Zhou, Peng Zhang, Weiwei Feng, Li Guo, Binxing Fang:
Evolving Chinese Restaurant Processes for Modeling Evolutionary Traces in Temporal Data. PAKDD (2) 2015: 79-91

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