"What's cooking: A digital intervention to encourage sustainable food ..."

Kher Hui Ng et al. (2015)

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DOI: 10.1145/2786567.2794330

access: closed

type: Conference or Workshop Paper

metadata version: 2019-09-25

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  dblp key:
  - conf/mhci/NgSSB15
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  - https://dblp.org/rec/conf/mhci/NgSSB15
Kher Hui Ng, Victoria Shipp, Anya Skatova, Benjamin Bedwell:
What's cooking: A digital intervention to encourage sustainable food behaviour using mobile and wearable technologies. MobileHCI Adjunct 2015: 1058-1061

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