"Sound-enhanced gustatory experiences and technology."

Felipe Reinoso Carvalho et al. (2016)

> Home

Details and statistics

DOI: 10.1145/3007577.3007580

access: closed

type: Conference or Workshop Paper

metadata version: 2020-10-25

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - conf/icmi/CarvalhoSETV16
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/conf/icmi/CarvalhoSETV16
Felipe Reinoso Carvalho, Kris Steenhaut, Raymond van Ee, Abdellah Touhafi, Carlos Velasco:
Sound-enhanced gustatory experiences and technology. MHFI@ICMI 2016: 5:1-5:8

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.