"Determination of Ripening Stages and Nutritional Content of Tomatoes Using ..."

Marron Ace Amarante et al. (2020)

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DOI: 10.1145/3397391.3397428

access: closed

type: Conference or Workshop Paper

metadata version: 2024-01-24

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  dblp key:
  - conf/icbet/AmaranteAGMVVV20
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Marron Ace Amarante, Allen Ang, Ramon G. Garcia, Eugene Marc R. Martin, Flordeliza L. Valiente, Leonardo Valiente Jr., Scot Vigila:
Determination of Ripening Stages and Nutritional Content of Tomatoes Using Color Space Conversion Algorithm, Processed Through Raspberry Pi. ICBET 2020: 157-163

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