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"Multispectral Experimentations for Turkey Meat Quality Analysis during ..."
Anne-Claire Legrand, Pascale Marty-Mahé, Philippe Loisel (2004)
- Anne-Claire Legrand, Pascale Marty-Mahé, Philippe Loisel:
Multispectral Experimentations for Turkey Meat Quality Analysis during Storage. CGIV 2004: 384-387
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