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"On the UWB in-Body Propagation Measurements Using Pork Meat."
Mariella Särestöniemi et al. (2020)
- Mariella Särestöniemi, Carlos A. Pomalaza-Raez, Chaïmaâ Kissi, Jari H. Iinatti:
On the UWB in-Body Propagation Measurements Using Pork Meat. BODYNETS 2020: 18-33
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