"An Assistive Technology for Cognition to Support Meal Preparation: The ..."

Sareh Zarshenas et al. (2022)

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DOI: 10.5220/0010933900003123

access: closed

type: Conference or Workshop Paper

metadata version: 2022-03-10

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  - https://dblp.org/rec/conf/biostec/ZarshenasBPGSCB22
Sareh Zarshenas, Nathalie Bier, Hélène Pigot, Sylvain Giroux, Patricia Briskie Semeniuk, Mélanie Couture, Carolina Bottari:
An Assistive Technology for Cognition to Support Meal Preparation: The Concept Map of a User-centred Design Process and Procedure. HEALTHINF 2022: 921-928

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