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Olga Garcia-Bedoya

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2024
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Anuja Tayal, Barbara Di Eugenio, Devika Salunke, Andrew D. Boyd, Carolyn Dickens, Eulàlia P. Abril, Olga Garcia-Bedoya, Paula G. Allen-Meares:
A Neuro-Symbolic Approach to Monitoring Salt Content in Food. CoRR abs/2404.01182 (2024)

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