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Lotta Kuuliala

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2010 – 2019

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2018
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Marc Sader, Raúl Pérez-Fernández, Lotta Kuuliala, Frank Devlieghere, Bernard De Baets:
A combined scoring and ranking approach for determining overall food quality. Int. J. Approx. Reason. 100: 161-176 (2018)

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